Instagram, when it comes to food, is a great inspiration. Like in any other industries also here is always some dish/recipe “very popular.” For more than a month I’ve seen Shakshuka everywhere. Someone made it only with veggies and spices …
Beef
-
-
Gyoza are dumplings filled with ground meat and vegetables and wrapped in a thin dough. Also known as potstickers, gyoza originated in China (where they are called jiaozi), but have become a popular dish in Japan. The typical gyoza filling …
-
Chili con Carne is one of my favorite meals since I remember, even though my dad tried very hard to disgust it to me, putting so many spices that my mouth still burned two days after eating it. (I was …
-
I am a big fan of minced meat of any kind. Meatballs, burgers, stuffed veggies with ground beef. Yum. But usually (it maybe depends on my nationality) I used to prepare meatballs without any sauce. We just ate them with …
-
Zucchini is probably my most favorite vegetable. Not that it only tastes great, it has many health benefits, but it is also so versatile. There is so much you can do with zucchini, and since I am on low carb, …
-
My stuffed cabbage roast beef rolls are perfect for any occasion. I am sure even your non-low carb friends will appreciate them as finger food at your next party. And you will welcome, how easy and quick they are to …
-
Stuffed peppers have a long tradition in almost all of the Mediterranean countries. If you’ve ever been to Greece, you probably had the honor to try their famous stuffed vegetables (tomatoes and peppers) with rice and cheese. Even my Slovak …
-
And again my favorite food. Surf n Turf – Filet Mignon and Tiger Shrimp – Probably if someone told me to write down all my favorite meals, I would need a whole day. I am a hobby eater, that is …